We grow and sell rare and not so rare plants and fruit trees. We offer information about the planting and caring for this plant. We also tell you about the profit potential from growing this crop. There are several crops to choose from. These are all grown in central Florida.
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🐉 The Mighty Dragonfruit: Unveiling Its Incredible Health Benefits! 🐉

Hey friends! Today, let’s dive into the fascinating world of dragonfruit and explore the numerous health benefits this exotic fruit has to offer. 🍇🌿 1️⃣ Immune System Boost: Dragonfruit is packed with essential vitamins and minerals, including vitamin C, which helps strengthen our immune system. A robust immune system is crucial for fighting off illnesses…
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Ribeye Steak with Sugar Apple–Black Pepper Pan Sauce
IngredientsRibeye steaks: 4 × 280 g (10 oz)Kosher salt: 8 gCracked black pepper: 6 gNeutral oil: 30 ml SauceShallot, minced: 40 gGarlic, minced: 8 gSugar apple purée: 160 gBeef stock: 180 mlSoy sauce: 15 mlApple cider vinegar: 15 mlUnsalted butter: 40 g MethodSeason steaks; sear in oil (3–4 min/side). Rest.Sauté shallot + garlic 1 min.Add…
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Crispy Longan-Glazed Chicken Wings
IngredientsChicken wings: 1.4 kgSalt: 8 gBaking powder: 10 g GlazeLongan purée: 200 gHoney: 40 gSoy sauce: 30 mlChili flakes: 3 gGarlic: 6 g MethodToss wings with salt + baking powder.Bake 220°C / 425°F for 40–45 min.Reduce glaze 6–8 min. Toss wings in glaze.
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Pan-Seared Scallops with Longan–Lime Beurre Blanc
IngredientsLarge sea scallops: 16 (U10)Salt: 4 gNeutral oil: 20 ml SauceShallot, minced: 30 gWhite wine: 120 mlFresh longan, finely diced: 80 gLime juice: 20 mlCold butter, cubed: 120 g MethodReduce wine + shallot by 75%.Add longan + lime.Whisk in butter off heat.Sear scallops 90 sec per side. ServiceSauce under scallops; finish with micro herbs.
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Pan Seared Fish with Guava Citrus Sauce
(Great with mahi-mahi, snapper, cod, or salmon) Ingredients (Serves 2)Fish2 fish fillets (6 oz each)1 tbsp olive oil½ tsp salt¼ tsp black pepperGuava Sauce½ cup guava purée2 tbsp fresh orange juice1 tbsp lime juice1 tbsp honey½ tsp grated fresh gingerPinch of salt Step-by-Step InstructionsPat fish fillets dry and season with salt and pepper.Heat olive oil… Read more
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Guava-Glazed Chicken Breasts
Ingredients (Serves 2)Chicken2 boneless, skinless chicken breasts (6–7 oz each)1 tbsp olive oil¾ tsp salt½ tsp black pepper½ tsp garlic powderGuava Glaze¾ cup guava paste, diced or ¾ cup guava purée¼ cup water1 tbsp lime juice1 tbsp honey½ tsp soy sauce Step-by-Step InstructionsPat chicken dry with paper towels.Season both sides with salt, pepper, and garlic… Read more
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Grilled Steak with Dragonfruit Balsamic Reduction
Ingredients (Serves 2)Steak1 lb ribye, strip, or sirloin steak1 tbsp olive oil1 tsp salt½ tsp black pepper Dragonfruit Reduction1 cup red dragonfruit, chopped2 tbsp balsamic vinegar1 tbsp brown sugar or honey1 tbsp water Step-by-Step InstructionsRemove steak from refrigerator 30 minutes before cooking.Rub steak with olive oil, salt, and pepper.Heat grill or cast-iron skillet to high… Read more
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Grilled Fish with Dragonfruit Citrus Glaze
(Works great with mahi-mahi, snapper, or salmon) Ingredients (Serves 2)Fish2 fish fillets (6 oz each)1 tbsp olive oil½ tsp salt¼ tsp black pepperDragonfruit Glaze¾ cup dragonfruit purée (blended fresh dragonfruit)1 tbsp honey1 tbsp fresh orange juice1 tsp lime juice½ tsp soy sauce Step-by-Step InstructionsPreheat grill or grill pan to medium heat.Brush fish fillets with olive… Read more
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Pan-Seared Chicken with Dragonfruit Lime Salsa
Ingredients (Serves 2)Chicken2 boneless, skinless chicken breasts (6–7 oz each)1 tbsp olive oil¾ tsp salt½ tsp black pepper½ tsp garlic powder½ tsp smoked paprika Dragonfruit Salsa1 cup red dragonfruit, small dice¼ cup red onion, finely diced1 tbsp fresh cilantro, choppedJuice of 1 lime (about 2 tbsp)⅛ tsp salt Step-by-Step InstructionsPat chicken dry with paper towels.Season… Read more
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Dragonfruit Steak Tacos
Ingredients1 lb flank or skirt steakSalt, pepper, cumin (optional)Corn or flour tortillas1 dragonfruit, dicedPickled onionsCilantroLime crema½ cup sour creamJuice of ½ lime StepsSeason steak with salt, pepper, and a pinch of cumin.Grill or sear steak 4–6 minutes per side.Let rest 5 minutes, then slice thinly.Make crema: Mix sour cream and lime juice until smooth.Warm tortillas… Read more
