We grow and sell rare and not so rare plants and fruit trees. We offer information about the planting and caring for this plant. We also tell you about the profit potential from growing this crop. There are several crops to choose from. These are all grown in central Florida.
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🐉 The Mighty Dragonfruit: Unveiling Its Incredible Health Benefits! 🐉
Hey friends! Today, let’s dive into the fascinating world of dragonfruit and explore the numerous health benefits this exotic fruit has to offer. 🍇🌿 1️⃣ Immune System Boost: Dragonfruit is packed with essential vitamins and minerals, including vitamin C, which helps strengthen our immune system. A robust immune system is crucial for fighting off illnesses…
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Ribeye Steak with Sugar Apple–Black Pepper Pan Sauce
IngredientsRibeye steaks: 4 × 280 g (10 oz)Kosher salt: 8 gCracked black pepper: 6 gNeutral oil: 30 ml SauceShallot, minced: 40 gGarlic, minced: 8 gSugar apple purée: 160 gBeef stock: 180 mlSoy sauce: 15 mlApple cider vinegar: 15 mlUnsalted butter: 40 g MethodSeason steaks; sear in oil (3–4 min/side). Rest.Sauté shallot + garlic 1 min.Add…
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Crispy Longan-Glazed Chicken Wings
IngredientsChicken wings: 1.4 kgSalt: 8 gBaking powder: 10 g GlazeLongan purée: 200 gHoney: 40 gSoy sauce: 30 mlChili flakes: 3 gGarlic: 6 g MethodToss wings with salt + baking powder.Bake 220°C / 425°F for 40–45 min.Reduce glaze 6–8 min. Toss wings in glaze.
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Pan-Seared Scallops with Longan–Lime Beurre Blanc
IngredientsLarge sea scallops: 16 (U10)Salt: 4 gNeutral oil: 20 ml SauceShallot, minced: 30 gWhite wine: 120 mlFresh longan, finely diced: 80 gLime juice: 20 mlCold butter, cubed: 120 g MethodReduce wine + shallot by 75%.Add longan + lime.Whisk in butter off heat.Sear scallops 90 sec per side. ServiceSauce under scallops; finish with micro herbs.
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Sugar Apple Salsa Steak (Serves 2–3)
IngredientsSteak1 lb (450 g) flank steak or sirloin1 tbsp olive oil1 tsp kosher salt½ tsp freshly ground black pepper½ tsp garlic powder (optional)Sugar Apple Salsa1 large ripe sugar apple (about 1 cup pulp, seeds removed)¼ cup finely diced red onion1 small jalapeño, seeds removed, finely minced¼ cup fresh cilantro, finely chopped1½ tbsp fresh lime juice¼… Read more
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Caribbean Sugar Apple Glazed Ribeye
Flavor: Sweet-savory with tropical warmth IngredientsRibeye steakSugar apple pulpSoy sauceBrown sugar or honeyLime juiceAllspice or jerk seasoning StepsBlend sugar apple pulp with soy, sugar, lime, and spice.Sear ribeye until nearly done.Brush glaze onto steak in the final minute. Rest and serve with extra glaze. Read more
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Mango-Habanero Glazed Ribeye
Flavor: Sweet heat with rich beefiness IngredientsRibeye steakMango puréeHoneyHabanero or chili pasteSoy sauceLime juice StepsSimmer mango purée, honey, chili, soy sauce, and lime until thick.Sear ribeye in a hot pan or grill.Brush glaze on during the final minute of cooking.Rest steak and serve with extra glaze. Read more
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Mango Chicken Stir-Fry
Ingredients1 lb chicken breast, sliced1 ripe mango, sliced1 bell pepper, sliced2 tbsp soy sauce1 tbsp honey1 tsp ginger1 tsp garlicInstructionsStir-fry chicken until cooked.Add vegetables and mango.Stir in sauce and cook 2–3 minutes. Read more
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Longan Honey Compote
Great topping for pancakes or yogurt Ingredients Longan Honey Lemon peel Cinnamon stick Instructions 1. Simmer all ingredients 10–15 minutes. 2. Cool slightly and store refrigerated. 3. Use as a dessert topping. Read more
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Finger Lime Cheesecake Topping
Ingredients½ cup sugar¼ cup water2 finger limes1 tsp vanillaInstructionsSimmer sugar and water until dissolved.Cool slightly, then fold in finger lime pearls and vanilla.Spoon over cheesecake just before serving. Read more
Arbuckle Creek 