🌟🍓🌟 Calling all guava lovers! 🌟🍓🌟

Looking for a fun and delicious way to enjoy guavas? Why not try making your own guava jam at home! It’s super easy and the perfect way to preserve the sweet and tangy flavor of this tropical fruit.

Here’s a quick and cheerful recipe to get you started:

Ingredients:
– 2 lbs of ripe guavas
– 1 cup of sugar
– 1/4 cup of water
– Juice of 1 lemon

Instructions:
1. Wash and peel the guavas, then cut them into small pieces.
2. In a saucepan, combine the guava pieces, sugar, and water. Cook over medium heat, stirring occasionally, until the guavas are soft and the mixture thickens.
3. Add the lemon juice and continue to cook for another 5 minutes.
4. Remove from heat and let the jam cool before transferring it to a jar.

Spread this delicious guava jam on toast, pancakes, or even use it as a topping for yogurt or ice cream. It’s sure to brighten up your day with its tropical flavor!

Give it a try and let me know how it turns out. Happy jam-making! 🎉🍓 #GuavaJam #HomemadeGoodness #TropicalTreats