Star Fruit Upside-Down Cake with Brown Sugar Glaze

Servings: 8Prep Time: 20 minutesBake Time: 40–50 minutesCooling Time: 15 minutes Ingredients For the Star Fruit Topping – 2 medium ripe but firm star fruits, approximately 8 oz (225 g) total- 4 tablespoons (57 g) unsalted butter- ½ cup (100 g) packed light brown sugar- 1 tablespoon fresh lemon juice- ½ teaspoon vanilla extract For the Cake Batter – 1½ cups (190 g) all-purpose flour- 1½ teaspoons baking powder- ¼ teaspoon baking soda- ¼ teaspoon…