Finger Lime Miso-Glazed Salmon with Sesame Rice

Servings: 4Prep Time: 15 minutesCook Time: 20 minutes Ingredients For the Salmon – 4 salmon fillets, approximately 6 oz each- 1 tablespoon neutral cooking oil- ¼ teaspoon salt- ¼ teaspoon black pepper For the Finger Lime Miso Glaze – 2 tablespoons white miso paste- 1½ tablespoons honey- 1 tablespoon soy sauce- 1 tablespoon rice vinegar- 1 teaspoon freshly grated ginger- 1 garlic clove, minced- 1 tablespoon water- 1 tablespoon finger lime juice- 2 tablespoons finger…