A warm, lightly sweet soup often made in many Asian households—great for relaxing evenings or when you want something gentle and nourishing. 🧺 Ingredients (Serves 3–4) 1 cup fresh longan (peeled, seeds removed)(or ¾ cup dried longan if fresh isn’t available)4 cups water3 tablespoons rock sugar (or 2½ tablespoons regular sugar)3–4 thin slices fresh ginger2…