Serves: 4Prep Time: 20 minutesCook Time: 30 minutesTotal Time: 50 minutes Ingredients Chicken – 1½ pounds boneless, skinless chicken thighs, cut into 1½-inch pieces– 1 teaspoon kosher salt– ½ teaspoon black pepper– 1 tablespoon vegetable oil Mango Coconut Curry – 1½ cups ripe mango, peeled and chopped– 1 cup canned full-fat coconut milk– ½ cup…