Category: PorkServings: 4Prep Time: 20 minutesCook Time: 20 minutes Description Golden pork tenderloin medallions are served with a tangy-sweet glaze made from fresh lychees, Dijon mustard, apple cider vinegar, and a touch of honey. The fruit’s floral sweetness complements the mild pork, while mustard and vinegar keep the glaze bright and savory. Ingredients For the…