Category: SeafoodServings: 4Prep Time: 20 minutesCook Time: 10–14 minutesTotal Time: Approximately 35 minutes Introduction Firm, meaty swordfish is ideal for grilling, and its mild flavor allows fresh lychee to shine. This recipe tops beautifully grilled swordfish with a refreshing salsa of lychee, red onion, cilantro, jalapeño, and lime. Sweet, tart, and slightly spicy, it is…