Serves: 4–6Prep Time: 15 minutesCook Time: 30 minutesTotal Time: 45 minutes Ingredients – 2 tablespoons coconut oil– 1 medium yellow onion, diced– 3 cloves garlic, minced– 1 tablespoon grated fresh ginger– 1 red bell pepper, chopped– 2 medium sweet potatoes, peeled and cut into ¾-inch cubes– 2 cans chickpeas (15 oz each), drained and rinsed–…